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You are here: Home / Healthy Eating / Homemade Chicken Stock

Homemade Chicken Stock

February 10, 2010 by Jessica Leave a Comment

Homemade chicken stock is an inexpensive way to make a mineral-rich, healing liquid that can soothe testy tummies and enhance the flavor and healthfulness of any soup or cooked veggie recipe.

I just posted a recipe/protocol for making homemade chicken stock on my more food-focused outlets: on my blog “Inexact Science: Raising Healthy Families” and also on my Washington Times Communities column, “Reading Ingredients: Tales of a Health-Conscious Mom.”

If you’re snowed in like me and happen to have recently cooked a chicken, there is no time like the present to get started on a delicious and healthy food staple!

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Filed Under: Healthy Eating Tagged With: food, health

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Welcome to Crunchy-Chewy Mama, where the wilderness meets the sidewalk. Around here, I do my best to live as healthfully as possible. But compromises abound.

I also publish the resource blog Mindful Healthy Life of Metro DC. To learn about my writing and appearances and for details about the writing, editing and consulting services I offer, visit JessicaClaireHaney.com.

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